Arby’s Fish Sandwich Recipe with Calories and Nutrition

Arby’s Fish Sandwich is a delightful menu option that offers a satisfying blend of flavors and textures. Typically featuring a crispy, breaded Alaskan Pollock fillet, the sandwich is served on a soft, toasted bun. The fish fillet is complemented by a tangy tartar sauce, adding a creamy and slightly acidic touch to the sandwich.

Crisp lettuce and a slice of ripe tomato provide freshness and contrast to the savory fish, while the soft bun holds everything together. The Arby Fish Sandwich is a popular choice for seafood lovers or those looking for a lighter alternative to Arby’s meat-centric menu offerings. It’s a flavorful and enjoyable option that satisfies cravings for seafood without compromising on quality or taste.

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Arby’s Fish Sandwich Recipe

Creating a homemade version of Arby’s Fish Sandwich can be a delicious endeavor.

Ingredients:

  • Fish fillets (such as Alaskan Pollock)
  • Breadcrumbs or fish batter mix
  • Eggs
  • Flour
  • Salt and pepper
  • Tartar sauce
  • Lettuce
  • Tomato slices
  • Sandwich buns

Instructions:

  1. Prepare the fish fillets by patting them dry with paper towels and seasoning them with salt and pepper.
  2. Set up a breading station with three shallow bowls: one with flour, one with beaten eggs, and one with breadcrumbs or fish batter mix.
  3. Dredge each fish fillet in the flour, then dip it into the beaten eggs, and finally coat it evenly with breadcrumbs or fish batter mix.
  4. Heat oil in a skillet over medium heat. Once the oil is hot, carefully place the breaded fish fillets into the skillet and cook until golden brown and crispy on both sides, about 3-4 minutes per side depending on the thickness of the fillets.
  5. While the fish is cooking, toast the sandwich buns until lightly golden.
  6. To assemble the sandwiches, spread tartar sauce on the bottom half of each bun. Place a piece of lettuce and a slice of tomato on top of the tartar sauce.
  7. Once the fish fillets are cooked, remove them from the skillet and place them on top of the lettuce and tomato.
  8. Top each sandwich with the remaining half of the bun and serve immediately.

Feel free to customize your homemade Fish Sandwich with additional toppings or condiments to suit your preferences.

Arby’s Fish Sandwich Calories

  • Classic Fish Sandwich (Regular):
    • Calories: Approximately 560-580 calories
  • Classic Fish Sandwich (King’s Hawaiian):
    • Calories: Approximately 720-740 calories

Arby’s Fish Sandwich Nutrition

Serving Size Regular (214g) King’s Hawaiian (226g)
Calories 560 740
Total Fat (g) 25 37
– Saturated Fat (g) 4.5 8
Cholesterol (mg) 45 55
Sodium (mg) 1090 1090
Total Carbohydrates (g) 62 69
– Dietary Fiber (g) 3 2
– Sugars (g) 9 15
Protein (g) 18 18

Q: Does Arby’s have fish Sandwiches?

A: Yes, Arby’s does offer Fish Sandwiches.

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